
Avocado & Scrambled Egg Bagel
30m 2
Kitchen Timer30 mins
Servings2 servings
DifficultyEasy
SpiceNone
Ingredients
- Avocado: 1
- Eggs: 2
- Ricotta cheese: 2 tablespoons
- Rocket (arugula), wild rocket, and baby spinach: as desired
- Bagels: 2
- Salt and pepper: to taste
Instructions
01
Mash the avocado and season it with salt and pepper.
02
Fry the eggs with salt and pepper. Once the whites begin to set, gently scramble them.
03
Slice the bagels in half.
04
Assemble by layering avocado, eggs, ricotta cheese, and greens on the bagels.
Culinary Gallery
A visual journey behind the scenes






